Gluten Free Soft Pretzel Bites
Tuesday, 20 August 2019
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1 1/4 cups lukewarm water (100º-110ºF)
2 1/4 teaspoons yeast (or 1 pack quick acting)
1 tablespoon honey (or organic sugar)
1 tablespoon psyllium husk (whole, or 1 egg for non-vegan)
1 teaspoon salt