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Slow Cooker Butterfinger Cheesecake

Written By Monday, 29 July 2019 Edit

1 1/2 packages cream cheese (12 ounces total, softened)
1 teaspoon vanilla extract
1/2 cup sugar (+ 1 TBS Sugar)
1 tablespoon flour
1/4 teaspoon salt

1 1/2 packages cream cheese (12 ounces total, softened) 1 teaspoon vanilla extract 1/2 cup sugar (+ 1 TBS Sugar) 1 tablespoon flour 1/4 teaspoon salt

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